Home » Malaysia » Kuching » Coffee Shops » My Typical Breakfast in Boo Town @ Sibu, Malaysia

4 thoughts on “My Typical Breakfast in Boo Town @ Sibu, Malaysia

  1. I always make milk tea in the morning with wheat cereal. But yum, I love your wontons. Your picture made me feel like I could taste its sweet pork soup already!
    It seems like there’s a lot of cool places in Sibu.

    • There are a lot of coffee shops here – and they all serve the same thing (wontons and kampua which is dry noodles tossed in lard). Coffee in Sibu is surprisingly good – they are roasted in butter or palm oil, so the end result is very fragrant with buttery sweet taste.

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